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Last edited by Nguyen Thi Thuy Dung
February 19, 2016 | History

F.o.o.d.s

26 items

Sorting by Sorted by: List Order | Last Modified
  • Cover of: Cooking the Swiss way

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  • Cover of: A little Swiss cookbook

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  • Cover of: Homemade foods & drinks: the homemaker's handbook for making delicious cheese, wine, sausage, beer, smoked meat, pickles, bread, cordials, ice cream, soda pop, dried fruits, yogurt and more

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  • Cover of: The quintessential croissant
    First published in 1982 1 edition — 1 previewable work

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  • Cover of: Specialties of the house: macaroni, spaghetti, noodles; cook book of Durum wheat main dishes, a selection of outstanding recipes from well-known eating places, adapted for home use.

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  • Cover of: Cheese: how to choose, serve & enjoy
    First published in 1986 2 editions — 1 previewable work

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  • Cover of: The sandwich maker cookbook
    First published in 1992 1 edition — 1 previewable work

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  • Cover of: Italian regional cooking
    First published in 1969 4 editions — 2 previewable Cover of edition italianregionalc00boni work

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  • Cover of: Cooking of Spain and Portugal
    First published in 1969 2 editions — 1 previewable work

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  • Cover of: The cooking of Vienna's empire

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  • Cover of: Benson & Hedges 100's presents 100 recipes from 100 of the greatest restaurants

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  • Cover of: Classic desserts

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  • Cover of: Cooking with cheese.
    edition

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  • Cover of: The cooking of the Caribbean Islands

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  • Cover of: Classic French cooking

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  • Cover of: Pork
    First published in 1979 2 editions — 2 previewable Cover of edition pork00time work

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  • Cover of: A book of Mediterranean food
    First published in 1950 16 editions — 2 previewable Cover of edition bookofmediterran00davi work

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  • Cover of: Japanese cooking

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  • Cover of: The complete Italian cook book: (La cucina)

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  • Cover of: The little Italian cookbook

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  • Cover of: Wonderful Ways to Prepare Italian Food

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  • Cover of: Nutritious Thai dishes

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  • Cover of: Secrets from an Italian Kitchen (Secrets from)

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  • Cover of: Cooking with Josephine

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  • Cover of: Ciao Tuscany: recipes from the PBS series, Cucina Toscana

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  • Cover of: Sugar-free desserts: naturally sweetened with fruits & juices.

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History

February 19, 2016 Edited by Nguyen Thi Thuy Dung updated list seeds.
February 15, 2016 Edited by Nguyen Thi Thuy Dung updated list seeds.
February 15, 2016 Edited by Nguyen Thi Thuy Dung updated list seeds.
February 15, 2016 Edited by Nguyen Thi Thuy Dung updated list seeds.
November 22, 2013 Created by Nguyen Thi Thuy Dung Created new list.