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Last edited by Pageling
April 28, 2023 | History
Pageling / Lists

Cookbooks (E)

314 items

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  • Cover of: The art of Jewish cooking

    First published in 1977 2 editions — 1 previewable work
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  • Cover of: The art of Italian cooking

    First published in 1972 1 edition — 1 previewable work
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  • Cover of: Latin American cooking

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  • Cover of: Nella cucina: more Italian cooking from the host of Ciao Italia

    First published in 1993 1 edition — 1 previewable work
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  • Cover of: Ciao Italia: bringing Italy home : regional recipes, flavors, and traditions as seen on the Public Television series Ciao Italia

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  • Cover of: The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All over Italy, Illustrated Step-By-Step

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  • Cover of: Italian: the essence of Mediterranean cuisine.

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  • Cover of: A taste of Africa: with over 100 traditional African recipes adapted for the modern cook

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  • Cover of: Classic Scandinavian cooking

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  • Cover of: The art of Mexican cooking

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  • Cover of: The de' Medici kitchen

    First published in 1992 1 edition — 1 previewable work
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  • Cover of: The Renaissance of Italian cooking

    First published in 1989 1 edition — 1 previewable work
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  • Cover of: The best of Western European cooking

    First published in 1976 1 edition — 1 previewable work
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  • Cover of: Pasta tecnica

    First published in 1982 1 edition — 1 previewable work
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  • Cover of: More great Italian pasta

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  • Cover of: The top one hundred pasta sauces: authentic regional recipes from Italy

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  • Cover of: The top one hundred Italian dishes

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  • Cover of: Favorite Indian food: authentic regional recipes

    First published in 1990 1 edition — 1 previewable work
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  • Cover of: A little Italian cookbook

    First published in 1990 1 edition — 1 previewable work
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  • Cover of: The book of pizzas & Italian breads

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  • Cover of: Cajun-creole cooking

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  • Cover of: Mexican cookery

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  • Cover of: Mexican cooking

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  • Cover of: Mexican cooking: classic dishes, regional specialities, and Tex-Mex favorites

    First published in 1976 1 edition — 1 previewable work
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  • Cover of: The complete book of Caribbean cooking.

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  • Cover of: 30 classic Mexican menus

    First published in 1981 1 edition — 1 previewable work
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  • Cover of: Mexican cook book

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  • Cover of: Mexico's feasts of life

    First published in 1994 1 edition — 1 previewable work
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  • Cover of: The best of Mexico

    First published in 1992 1 edition — 1 previewable work
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  • Cover of: Cafe Pasqual's cookbook

    First published in 1993 1 edition — 1 previewable work
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  • Cover of: El Charro Café

    First published in 1998 1 edition — 1 previewable work
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  • Cover of: Iron pots and wooden spoons: Africa's gifts to New World cooking

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  • Cover of: Accents of the Orient

    First published in 1989 1 edition — 1 previewable work
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  • Cover of: Cucina leggera

    First published in 1992 1 edition — 1 previewable work
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  • Cover of: The pizza gourmet

    First published in 1988 1 edition — 1 previewable work
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  • Cover of: French country favorites.

    First published in 1987 2 editions — 1 previewable work
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  • Cover of: César

    First published in 2003 3 editions — 2 previewable Cover of edition csarrecipesfro00said work
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  • Cover of: Pizza Napoletana!

    First published in 1999 1 edition — 1 previewable work
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  • Cover of: New kosher cuisine for all seasons

    First published in 1993 1 edition — 1 previewable work
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  • Cover of: Southern Italian Cooking

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  • Cover of: The complete around the world cookbook

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  • Cover of: The classic Mediterranean cookbook

    First published in 1995 2 editions — 1 previewable work
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  • Cover of: Natural food feasts from the Eastern World

    First published in 1979 1 edition — 1 previewable work
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  • Cover of: Foods of the Maya: a taste of the Yucatan

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  • Cover of: The Santa Fe School of Cooking cookbook

    First published in 1995 1 edition — 1 previewable work
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  • Cover of: Jewish Cookery

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  • Cover of: Italy for the gourmet traveler

    First published in 1996 1 edition — 1 previewable work
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  • Cover of: A taste of Provence: the food and people of southern France, with 40 delicious recipes

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  • Cover of: The elegant taste of Thailand

    First published in 1989 1 edition — 1 previewable work
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  • Cover of: Kaiseki

    First published in 1981 1 edition — 1 previewable work
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History

April 28, 2023 Edited by Pageling Updated list.
March 20, 2023 Edited by Pageling Updated list.
January 4, 2022 Edited by Pageling Updated list.
March 1, 2020 Edited by Pageling updated list seeds.
July 15, 2014 Created by Pageling Created new list.