A Taste of Russia

30th anniversary ed., Revised and updated 3rd ed.
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Last edited by ImportBot
June 18, 2022 | History

A Taste of Russia

30th anniversary ed., Revised and updated 3rd ed.
  • 7 Want to read

A Taste of Russia is the definitive modern cookbook on Russian cuisine, layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context. With over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies, A Taste of Russia shows off the best that Russian cooking has to offer. Redesigned with a fresh, modern presentation, the 30th anniversary edition of this classic cookbook has been revised and updated with a new preface that considers the changes in Russian culinary culture since its original publication and offers a dozen delectable new recipes, such as onion dumplings, horseradish vodka, and whipped raspberry mousse. - Publisher.

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Previews available in: English

Edition Availability
Cover of: A Taste of Russia
A Taste of Russia
2012, Edward & Dee, an imprint of Russian Information Services, Inc.
Paperback in English - 30th anniversary ed., Revised and updated 3rd ed.
Cover of: A Taste of Russia
A Taste of Russia: A Cookbook of Russian Hospitality
September 1, 1999, Russian Information Services
Paperback in English - 2nd Rev edition
Cover of: A taste of Russia
A taste of Russia: a cookbook of Russian hospitality
1991, HarperPerennial
in English - 1st HarperPerennial ed.
Cover of: A taste of Russia
A taste of Russia
1987, Sphere
in English
Cover of: A taste of Russia
A taste of Russia
1985, Hale, The Crowood Press, Robert Hale - a Jill Norman Book
in English

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Book Details


Table of Contents

Introduction
The Zakuska table : savory starters
In the days of the Tsar : classic recipes
Holiday celebrations : foods for special occasions
At the Dacha : Russian home cooking
From the pantry : preserving nature's gifts
Regional specialties : from the Caucasus, Central Asia, and beyond
Sitting around the Samovar : sweet treats

Edition Notes

Published in
Montpelier, VT
Copyright Date
2012

Classifications

Library of Congress
TX723.3.G64 2012

The Physical Object

Format
Paperback
Pagination
xxi, 278 p.

Edition Identifiers

Open Library
OL25433753M
ISBN 10
1940585031
ISBN 13
9781940585031

Work Identifiers

Work ID
OL1931050W

Source records

Better World Books record

First Sentence

"To a Russian, dinner is unthinkable without zakuski, those imaginative "little bites" that make up the first course of a Russian meal.]"

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
June 18, 2022 Edited by ImportBot import existing book
November 19, 2013 Edited by Bryan Tyson Edited without comment.
November 19, 2013 Edited by Bryan Tyson Edited without comment.
November 19, 2013 Edited by Bryan Tyson Added new cover
November 19, 2013 Created by Bryan Tyson Added new book.