Seeds : Proceedings of the Oxford Symposium on Food And

Cookery 2019

Seeds : Proceedings of the Oxford Symposium o ...
Mark McWilliams, Mark McWillia ...
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Last edited by ImportBot
December 26, 2021 | History

Seeds : Proceedings of the Oxford Symposium on Food And

Cookery 2019

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Publish Date
Publisher
Prospect Books
Language
English
Pages
400

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Book Details


Classifications

Library of Congress
, TX814.5.S44O94 2018

Edition Identifiers

Open Library
OL29447950M
ISBN 13
9781909248656

Work Identifiers

Work ID
OL21655072W

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