Seeds : Proceedings of the Oxford Symposium on Food And

Cookery 2019

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Seeds : Proceedings of the Oxford Symposium o ...
Mark McWilliams, Mark McWillia ...
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Last edited by ImportBot
December 26, 2021 | History

Seeds : Proceedings of the Oxford Symposium on Food And

Cookery 2019

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Prospect Books
Language
English
Pages
400

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Edition Availability
Cover of: Seeds : Proceedings of the Oxford Symposium on Food And

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Book Details


Classifications

Library of Congress
, TX814.5.S44O94 2018

ID Numbers

Open Library
OL29447950M
ISBN 13
9781909248656

Source records

Better World Books record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 26, 2021 Edited by ImportBot import existing book
August 25, 2020 Created by ImportBot Imported from Better World Books record