An edition of History of the University of Nottingham (2003)

Nutritional biotechnology in the feed and food industries

proceedings of Alltech's nineteenth annual symposium

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Nutritional biotechnology in the feed and foo ...
edited by T.P. Lyons and K.A. ...
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Last edited by MARC Bot
July 31, 2019 | History
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An edition of History of the University of Nottingham (2003)

Nutritional biotechnology in the feed and food industries

proceedings of Alltech's nineteenth annual symposium

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Nottingham University Press
Language
English
Pages
606

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Subjects
Animal biotechnology, Feed industry, Feed additive industry, Animal nutrition, Congresses, Feeds, Feed additives

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Edition Availability
Cover of: Nutritional biotechnology in the feed and food industries
Nutritional biotechnology in the feed and food industries: proceedings of Alltech's nineteenth annual symposium
2003, Nottingham University Press
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: History of the University of Nottingham
History of the University of Nottingham
2003, Nottingham University Press
Hardcover
Libraries near you: WorldCat

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Book Details

Edition Notes

Computer disc includes proceedings from the 10th-19th Symposia.

Includes bibliographical references and index.

Published in
Loughborough, England
Genre
Congresses.
Other Titles
Beyond the tornado, the calm after the storm., Natural technologies.

The Physical Object

Pagination
xi, 606 p. :
Number of pages
606

ID Numbers

Open Library
OL18208609M
ISBN 10
1897676409

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History

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July 31, 2019 Edited by MARC Bot associate edition with work OL9867229W
October 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record.