On toast
tartine, crostini, and open-faced sandwiches
by Kristan Raines
"Be tempted by 100 tasty toasted treats.Keep it simple with a low cost, low effort, and a comforting snack. Toast has long been a go-to item that dons menus from seedy diners to even the fanciest bistro.In Toast, lush photographs accompany 100 ideas for toast. From the simplest snack to the most complex and satisfying meal. Toast even includes straight forward instructions for how best to toast your bread. Use in a sandwich, as a vehicle for condiments, as a side to dip into other meals, breakfast, lunch or dinner... the possibilities are endless! Let Kristan Raines tempt you with tasty toasted treats"--
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On Toast: Tartines, Crostini, and Open-Faced Sandwiches
2016, Quarto Publishing Group USA
in English
162788839X 9781627888394
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Includes index.
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- Created July 19, 2019
- 7 revisions
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| January 14, 2023 | Edited by ImportBot | import existing book |
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| July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |