An edition of The fruit forager's companion
(2018)
The fruit forager's companion
ferments, desserts, main dishes, and more from your neighborhood and beyond
by Sara Bir
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"The Fruit Forager's Companion is a how-to guide with nearly 100 recipes devoted to the secret, sweet bounty just outside our front doors and ripe for the taking, from familiar apples and oranges to lesser-known pawpaws and mayhaws. Sara Bir--a seasoned chef, gardener, and forager--primes readers on foraging basics, demonstrates gathering and preservation techniques, and presents a suite of recipes including habanero crabapple jelly, lime pickle, pawpaw lemon curd, and fermented cranberry relish."--Page 4 of cover.
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Subjects
Cooking (Fruit), Forage plants, Cooking (fruit)Showing 1 featured edition. View all 1 editions?
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1
The fruit forager's companion: ferments, desserts, main dishes, and more from your neighborhood and beyond
2018
in English
1603587160 9781603587167
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Edition Notes
Includes bibliographical references (pages 363-364) and index.
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- Created May 24, 2019
- 3 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| October 11, 2020 | Edited by ImportBot | import existing book |
| May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |