An edition of Food phytates (2001)

Food Phytates

1st edition
Cover of: Food Phytates by
Not in Library

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Last edited by MARC Bot
April 9, 2019 | History
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An edition of Food phytates (2001)

Food Phytates

1st edition

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Publish Date
Publisher
CRC
Language
English
Pages
280

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Buy this book

Previews available in: English

Subjects

Physiological effect, Derivatives, Phytic acid, Food, Phytic Acid, Composition, Analogs & derivatives

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Edition Availability
Cover of: Food Phytates
Food Phytates
December 20, 2001, CRC
Hardcover in English - 1st edition
  • Not in Library
Libraries near you: WorldCat

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Book Details

First Sentence

"DISCOVERY of phytate has its beginning in 1855-1856 when Hartig isolated small particles, nonstarch grains, from several plant seeds."

The Physical Object

Format
Hardcover
Number of pages
280
Dimensions
9.2 x 8.2 x 0.8 inches
Weight
1.1 pounds

ID Numbers

Open Library
OL8670918M
Internet Archive
foodphytates00redd
ISBN 10
1566768675
ISBN 13
9781566768672
Library Thing
7099695
Goodreads
5438786

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 9, 2019 Edited by MARC Bot import existing book
April 6, 2014 Edited by ImportBot Added IA ID.
August 10, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 30, 2008 Created by an anonymous user Imported from amazon.com record