An edition of The Pressure Cooker Gourmet
(2002)
The Pressure Cooker Gourmet
225 Recipes for Great-Tasting, Long-Simmered Flavors in Just Minutes
by Victoria Wise
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Previews available in: English
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Pressure cookingShowing 5 featured editions. View all 5 editions?
Book Details
First Sentence
"SOUP has been part of every cuisine since man acquired fire and then figured out how to create a vessel to hold liquid and ingredients that could cook together over the fire."
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First Sentence
"SOUP has been part of every cuisine since man acquired fire and then figured out how to create a vessel to hold liquid and ingredients that could cook together over the fire."
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- Created April 30, 2008
- 8 revisions
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| October 4, 2021 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 10, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record. |