An edition of Iconic Chicago dishes, drinks and desserts
(2016)
Iconic Chicago dishes, drinks and desserts
by Amy Bizzarri
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The food that fuels Chicagoans needs to be hearty, portable, and inexpensive. The restaurants, bakeries, taverns and pushcarts cherished from one generation to the next offered iconic recipes that warmed us in the winter and refreshed us in the summer. Now Bizzarri examines the histories-- and shares the recipes-- of some of Chicago's homegrown culinary hits.
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1
Iconic Chicago Dishes, Drinks and Desserts
Dec 05, 2016, History Press Library Editions
hardcover
1540201619 9781540201614
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2
Iconic Chicago dishes, drinks and desserts
2016, American Palate, a division of The History Press
in English
1467135518 9781467135511
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3
Iconic Chicago Dishes, Drinks and Desserts
2016, Arcadia Publishing
in English
1625858108 9781625858108
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Book Details
Published in
Charleston, SC
Edition Notes
Includes bibliographical references (pages 141-142).
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- Created July 20, 2019
- 2 revisions
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| November 20, 2022 | Edited by ImportBot | import existing book |
| July 20, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record. |