An edition of Himalayan fermented foods (2009)

Himalayan fermented foods

microbiology, nutrition, and ethnic values

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Cover of: Himalayan fermented foods by Jyoti Prakash Tamang
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Last edited by MARC Bot
December 22, 2020 | History
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An edition of Himalayan fermented foods (2009)

Himalayan fermented foods

microbiology, nutrition, and ethnic values

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Taylor & Francis
Language
English

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Previews available in: English

Subjects
Fermented foods, Food Microbiology, Fermentation, Food, microbiology, Nutrition

Showing 5 featured editions. View all 5 editions?

Edition Availability
Cover of: Himalayan Fermented Foods
Himalayan Fermented Foods
2019, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Himalayan fermented foods
Himalayan fermented foods: microbiology, nutrition, and ethnic values
2010, Taylor & Francis
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Himalayan Fermented Foods
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
2009, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Himalayan Fermented Foods
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
2009, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Himalayan Fermented Foods
Himalayan Fermented Foods: Microbiology, Nutrition, and Ethnic Values
2009, Taylor & Francis Group
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Table of Contents

The Himalayas and food culture
Fermented vegetables
Fermented soybeans
Fermented milks
Fermented cereals
Ethnic fish products
Ethnic meat products
Ethnic starters and alcoholic beverages
Antiquity and ethnic values
Prospects of the Himalayan fermented foods.

Edition Notes

"A CRC title."

Includes bibliographical references and index.

Published in
Boca Raton

Classifications

Dewey Decimal Class
641.095496
Library of Congress
TP371.44 .T36 2010, TP371.44.T36 2010

The Physical Object

Pagination
p. ;

ID Numbers

Open Library
OL23192223M
Internet Archive
himalayanferment00tama
ISBN 10
142009324X
ISBN 13
9781420093247
LCCN
2009011498

Source records

Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Better World Books record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 22, 2020 Edited by MARC Bot import existing book
October 12, 2020 Edited by ImportBot import existing book
August 14, 2020 Edited by ImportBot import existing book
May 16, 2020 Edited by CoverBot Added new cover
May 15, 2009 Created by ImportBot Imported from Library of Congress MARC record