An edition of The Blending Book: Maximizing Nature's Nutrients (1997)

The Blending Book: Maximizing Nature's Nutrients

How to Blend Fruits and Vegetables for Better Health

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  • 4 Want to read
Cover of: The Blending Book: Maximizing Nature's Nutrients by Ann Wigmore, Ann Wigmore
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  • 4 Want to read
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Last edited by Erzsébet Dékán
February 20, 2025 | History
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An edition of The Blending Book: Maximizing Nature's Nutrients (1997)

The Blending Book: Maximizing Nature's Nutrients

How to Blend Fruits and Vegetables for Better Health

by

  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Avery
Language
English
Pages
160

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Previews available in: English

Subjects

Beverages Blenders (Cooking) Digestive organs Diseases Nutritional aspects Fruit juices Vegetable juices Mélangeurs (Cuisine) Appareil digestif Maladies Aspect nutritionnel Jus de fruits Jus de légumes Blenders (culinary equipment)
Edition Availability
Cover of: The Blending Book: Maximizing Nature's Nutrients
The Blending Book: Maximizing Nature's Nutrients: How to Blend Fruits and Vegetables for Better Health
April 1, 1997, Avery
Paperback in English

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Book Details

First Sentence

"The living foods lifestyle is more than just a diet; it is a way of taking total responsibility for your nutritional needs."

Classifications

Library of Congress
TX840, TX840.B5 W54 1997

The Physical Object

Format
Paperback
Number of pages
160
Dimensions
8.9 x 5.8 x 0.5 inches
Weight
7.2 ounces

Edition Identifiers

Open Library
OL8250982M
ISBN 10
0895297612
ISBN 13
9780895297617
OCLC/WorldCat
37997261
LibraryThing
2419650
Goodreads
791356

Work Identifiers

Work ID
OL5263037W

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