The scientific study of food is one of human society's most important endeavors.
An edition of Elementary Food Science
(1999)
Elementary Food Science
4th edition
by Ernest R. Vieira
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Food handling, Food industry and trade, Alimentos (ciencia), FoodShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Elementary Food Science
February 1, 1999, Springer
Paperback
in English
- 4th edition
0834216574 9780834216570
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"The scientific study of food is one of human society's most important endeavors."
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- Created April 29, 2008
- 9 revisions
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| October 8, 2020 | Edited by ImportBot | import existing book |
| July 31, 2020 | Edited by ImportBot | import existing book |
| June 30, 2019 | Edited by MARC Bot | import existing book |
| June 26, 2012 | Edited by AMillarBot | remove series from title (Food Science Texts Series) |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |