An edition of New Methods of Food Preservation
(1995)
New Methods of Food Preservation
1st edition
by Grahame W. Gould
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Last edited by Scott365Bot
March 26, 2024 | History
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Food, preservationShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
New Methods of Food Preservation
Dec 07, 2010, Springer, Springer US
paperback
144195192X 9781441951922
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2
New Methods of Food Preservation
January 15, 1995, Springer
Hardcover
in English
- 1st edition
0834213419 9780834213418
|
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- Created April 30, 2008
- 6 revisions
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| March 26, 2024 | Edited by Scott365Bot | Linking back to Internet Archive. |
| October 8, 2020 | Edited by ImportBot | import existing book |
| July 31, 2020 | Edited by ImportBot | import existing book |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |