An edition of Processed meats (1984)

Processed meats.

3rd ed.

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Processed meats.
A. M. Pearson
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Last edited by ImportBot
February 26, 2022 | History
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An edition of Processed meats (1984)

Processed meats.

3rd ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Aspen Publishers, Inc.
Language
English

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Subjects
Packing-house products, Packing-houses, Meat industry and trade, Meat, Preservation

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: Processed meats.
Processed meats.
1999, Aspen Publishers, Inc.
in English - 3rd ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Processed meats
Processed meats
1996, Chapman & Hall
in English - 3rd ed.
Libraries near you: WorldCat
Cover of: Processed meats
Processed meats
1984, Van Nostrand Reinhold, Avi Publishing Com pany
in English - 2nd edition.
Libraries near you: WorldCat
Cover of: Processed meats
Processed meats
1984, AVI Pub. Co.
in English - 2nd ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

On tp. 'a Chapman and Hall food science book'.

Originally published NY: Champan & Hall, 1996.

Published in
Gaithsburg,MA

Classifications

Library of Congress
TX341-641

ID Numbers

Open Library
OL19533004M
ISBN 10
0834213044
Goodreads
1791846

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 26, 2022 Edited by ImportBot import existing book
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
December 15, 2009 Edited by WorkBot link works
October 22, 2008 Created by ImportBot Imported from Talis MARC record.