Advances in Thermal and Non-Thermal Food Preservation

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Last edited by ImportBot
October 17, 2022 | History

Advances in Thermal and Non-Thermal Food Preservation

1 edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley-Blackwell
Language
English
Pages
281

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Previews available in: English

Edition Availability
Cover of: Advances in Thermal and Non-Thermal Food Preservation
Advances in Thermal and Non-Thermal Food Preservation
2015, Wiley & Sons, Limited, John
in English
Cover of: Advances in Thermal and Non-Thermal Food Preservation
Advances in Thermal and Non-Thermal Food Preservation
2007, Wiley & Sons, Incorporated, John
in English
Cover of: Advances in Thermal and Non-Thermal Food Preservation
Advances in Thermal and Non-Thermal Food Preservation
March 5, 2007, Wiley-Blackwell
Hardcover in English - 1 edition

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Book Details


Classifications

Library of Congress
TP371 .A38 2007, TP371.2

The Physical Object

Format
Hardcover
Number of pages
281
Dimensions
10.1 x 7.1 x 1 inches
Weight
1.8 pounds

ID Numbers

Open Library
OL11351471M
Internet Archive
advancesthermaln00tewa
ISBN 10
0813829682
ISBN 13
9780813829685
LCCN
2006027648
Library Thing
7097785
Goodreads
662650

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 17, 2022 Edited by ImportBot import existing book
December 14, 2020 Edited by MARC Bot import existing book
July 30, 2014 Edited by ImportBot import new book
April 6, 2014 Edited by ImportBot Added IA ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record.