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An edition of Culinary Artistry (1996)

Culinary Artistry

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Culinary Artistry
Andrew Dornenburg, Andrew Dorn...
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Last edited by ImportBot
December 29, 2021 | History
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An edition of Culinary Artistry (1996)

Culinary Artistry

by

  • 1.0 (1 rating)
  • 10 Want to read
  • 1 Have read

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Publish Date
Publisher
John Wiley & Sons Inc
Language
English

Subjects

American Cookery Cookery, American Cooks Interviews American Cooking Cooking

Places

United States
Edition Availability
Cover of: Culinary Artistry
Culinary Artistry
July 20, 1999, John Wiley & Sons Inc
in English
Cover of: Culinary artistry
Culinary artistry
1996, Van Nostrand Reinhold
in English

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Book Details

First Sentence

"We'll try to be clear what we mean when we say "art"-not that it's an easy task."

Edition Identifiers

Open Library
OL7616016M
ISBN 10
0471378046
ISBN 13
9780471378044
LibraryThing
77333
Goodreads
306219

Work Identifiers

Work ID
OL1869145W

Source records

First Sentence

"We'll try to be clear what we mean when we say "art"-not that it's an easy task."

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