Toxicants occurring naturally in foods.

2d ed.
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Last edited by MARC Bot
January 10, 2023 | History

Toxicants occurring naturally in foods.

2d ed.
  • 0 Ratings
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  • 0 Currently reading
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Publish Date
Language
English
Pages
624

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Previews available in: English

Edition Availability
Cover of: Toxicants occurring naturally in foods.
Toxicants occurring naturally in foods.
1973, National Academy of Sciences
in English - 2d ed.

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Book Details


Edition Notes

Includes bibliographical references.
Papers prepared by a group of scientists for the Food Protection Committee of the Food and Nutrition Board, National Research Council.

Published in
Washington

Classifications

Dewey Decimal Class
615.9
Library of Congress
TX531 .T6 1973, TX531.T6 1973

The Physical Object

Pagination
vii, 624 p.
Number of pages
624

ID Numbers

Open Library
OL5416922M
Internet Archive
toxicantsoccurri0000unse
ISBN 10
0309021170
LCCN
73008968
OCLC/WorldCat
650653
Goodreads
4640250

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 10, 2023 Edited by MARC Bot import existing book
December 4, 2022 Edited by ImportBot import existing book
November 19, 2022 Edited by ImportBot import existing book
October 7, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record