An edition of Quality assurance for the food industry (2003)

Quality Assurance for the Food Industry

A Practical Approach

J. Andres Vasconcellos, J. And ...

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October 6, 2021 | History

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An edition of Quality assurance for the food industry (2003)

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Publish Date

2003

Publisher

Taylor & Francis Group

Language

English

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Previews available in: English

Showing 8 featured editions. View all 8 editions?

Edition	Availability
1 Quality assurance for the food industry: a practical approach 2004, CRC Press in English 0849319129 9780849319129	zzzz Not in Library Libraries near you: WorldCat
2 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 1135495262 9781135495268	zzzz Not in Library Libraries near you: WorldCat
3 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 146652006X 9781466520066	zzzz Not in Library Libraries near you: WorldCat
4 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 1280079800 9781280079801	zzzz Not in Library Libraries near you: WorldCat
5 Quality Assurance for the Food Industry: A Practical Approach December 29, 2003, CRC Hardcover in English 0849319129 9780849319129	zzzz Not in Library Libraries near you: WorldCat
6 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 0429210000 9780429210006	zzzz Not in Library Libraries near you: WorldCat
7 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 0203498100 9780203498101	aaaa Not in Library Libraries near you: WorldCat
8 Quality Assurance for the Food Industry: A Practical Approach 2003, Taylor & Francis Group in English 1135495270 9781135495275	zzzz Not in Library Libraries near you: WorldCat