An edition of Tunisia
(2006)
Tunisia
Mediterranean cuisine
by Daniel Rouche Fabien Bellahsen
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Publish Date
2006
Publisher
Könemann,
John Wilson [distributor],
Konemann
Language
English
Pages
191
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Previews available in: English
Subjects
Tunisian Cooking, Mediterranean CookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Tunisia: Mediterranean cuisine
2006, Könemann, John Wilson [distributor], Konemann
in English
3833123443 9783833123443
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Edition Notes
Translated from the French.
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History
- Created October 23, 2021
- 6 revisions
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| February 28, 2023 | Edited by ImportBot | import existing book |
| February 28, 2023 | Edited by ImportBot | import existing book |
| February 11, 2023 | Edited by BWBImportBot | Modified local IDs, source records |
| December 8, 2022 | Edited by ImportBot | import existing book |
| October 23, 2021 | Created by ImportBot | Imported from Internet Archive item record |