An edition of Gliadin and glutenin (2005)

Gliadin and Glutenin

The Unique Balance of Wheat Quality

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Last edited by MARC Bot
December 17, 2020 | History
An edition of Gliadin and glutenin (2005)

Gliadin and Glutenin

The Unique Balance of Wheat Quality

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Publish Date
Language
English
Pages
466

Buy this book

Edition Availability
Cover of: Gliadin and Glutenin
Gliadin and Glutenin: The Unique Balance of Wheat Quality
May 15, 2006, Amer Assn of Cereal Chemists
Hardcover in English
Cover of: Gliadin and glutenin
Gliadin and glutenin: the unique balance of wheat quality
2005, AACC International
in English

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Book Details


Classifications

Library of Congress
QK898.G49 G55 2006

The Physical Object

Format
Hardcover
Number of pages
466
Dimensions
9.2 x 6.1 x 1.3 inches
Weight
1.9 pounds

ID Numbers

Open Library
OL12209554M
ISBN 10
1891127519
ISBN 13
9781891127519
LCCN
2006923537
Goodreads
5221814

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 17, 2020 Edited by MARC Bot import existing book
April 3, 2019 Edited by MARC Bot import existing book
February 9, 2019 Edited by MARC Bot import existing book
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 30, 2008 Created by an anonymous user Imported from amazon.com record