An edition of Sweeteners and sugar alternatives in food technology (2006)

Sweeteners and sugar alternatives in food technology

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Cover of: Sweeteners and sugar alternatives in food technology by Helen Mitchell
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Last edited by ImportBot
April 21, 2025 | History
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An edition of Sweeteners and sugar alternatives in food technology (2006)

Sweeteners and sugar alternatives in food technology

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Publish Date
Publisher
Blackwell Pub.
Language
English

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Subjects

Sugar substitutes, Sugars in human nutrition, Sweeteners, Nonnutritive sweeteners, Sugar
Edition Availability
Cover of: Sweeteners and sugar alternatives in food technology
Sweeteners and sugar alternatives in food technology
2006, Blackwell Pub.
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Ames, IA

Classifications

Dewey Decimal Class
664/.5
Library of Congress
TP421 .S938 2006, TP421.S938 2006

The Physical Object

Pagination
p. cm.

Edition Identifiers

Open Library
OL3419429M
ISBN 10
1405134348
ISBN 13
9781405134347
LCCN
2005035903
Library Thing
4737273

Work Identifiers

Work ID
OL16917004W

Source records

Internet Archive item record
Library of Congress MARC record
Better World Books record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 21, 2025 Edited by ImportBot Redacting ocaids
October 18, 2022 Edited by ImportBot import existing book
December 11, 2020 Edited by MARC Bot import existing book
July 28, 2014 Edited by ImportBot import new book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record