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An edition of Minerals From Plant Foods (2002)

Minerals From Plant Foods

Strategies for Maximizing Nutrition

1 edition

by

Cover of: Minerals From Plant Foods by Carol Meerschaert, Carol Meerschaert
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Last edited by MARC Bot
December 5, 2020 | History
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An edition of Minerals From Plant Foods (2002)

Minerals From Plant Foods

Strategies for Maximizing Nutrition

1 edition

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
American Dietetic Association
Language
English
Pages
119

Subjects

Minerals in human nutrition Minerals Bioavailability Vegetarianism Health aspects Metabolism Nutritive Value Edible Plants
Edition Availability
Cover of: Minerals From Plant Foods
Minerals From Plant Foods: Strategies for Maximizing Nutrition
2002, American Dietetic Association
Paperback in English - 1 edition

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Book Details

Classifications

Library of Congress
QP533 .A76 2002

The Physical Object

Format
Paperback
Number of pages
119
Dimensions
10.9 x 8.5 x 0.3 inches
Weight
11.2 ounces

Edition Identifiers

Open Library
OL11219756M
ISBN 10
0880911972
ISBN 13
9780880911979
LCCN
2002004569
OCLC/WorldCat
49422387
Goodreads
1960770

Work Identifiers

Work ID
OL9570509W

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{{cite book|author=Carol Meerschaert |date=2002 |title=Minerals From Plant Foods |publisher=American Dietetic Association |isbn=978-0-88091-197-9 |lccn=2002004569 |oclc=49422387 |ol=11219756M}}