Antinutrients and phytochemicals in food

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Last edited by MARC Bot
November 25, 2020 | History

Antinutrients and phytochemicals in food

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Publish Date
Language
English
Pages
334

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Edition Availability
Cover of: Antinutrients and phytochemicals in food
Antinutrients and phytochemicals in food
1997, American Chemical Society
in English

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Book Details


Published in

Washington, DC

Edition Notes

Includes bibliographical references and index.
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry."
Based on a symposium presented at the 210th National Meeting of the American Chemical Society, in Chicago, Illinois, August 20-25, 1995.

Series
ACS symposium series ;, 662

Classifications

Dewey Decimal Class
615.9/54
Library of Congress
RA1260 .A58 1997, RA1260.A58 1997

The Physical Object

Pagination
vii, 334 p. :
Number of pages
334

ID Numbers

Open Library
OL661468M
ISBN 10
0841234981
LCCN
97006913
Library Thing
3603915
Goodreads
551838

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 25, 2020 Edited by MARC Bot import existing book
October 10, 2020 Edited by ImportBot import existing book
August 4, 2020 Edited by ImportBot import existing book
April 2, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.