Regulation of Functional Foods and Nutraceuticals

A Global Perspective (Institute of Food Technologists)

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Last edited by ImportBot
October 4, 2021 | History

Regulation of Functional Foods and Nutraceuticals

A Global Perspective (Institute of Food Technologists)

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
432

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Edition Availability
Cover of: Regulation of Functional Foods and Nutraceuticals
Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists)
March 1, 2005, Blackwell Publishing Limited
Hardcover in English

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Book Details


First Sentence

"More than a decade has passed since the term nutraceuticals was coined by Dr. Stephen DeFelice (1991), founder of the Foundation for Innovation in Medicine."

Classifications

Library of Congress
TP370 .R44 2005, K3626

The Physical Object

Format
Hardcover
Number of pages
432
Dimensions
10.1 x 7 x 1.2 inches
Weight
2 pounds

ID Numbers

Open Library
OL8026836M
ISBN 10
0813811775
ISBN 13
9780813811772
LCCN
2004017179
Library Thing
5320715
Goodreads
715905

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 4, 2021 Edited by ImportBot import existing book
December 8, 2020 Edited by MARC Bot import existing book
June 13, 2012 Edited by LC Bot import new book
August 6, 2010 Edited by IdentifierBot added LibraryThing ID
April 29, 2008 Created by an anonymous user Imported from amazon.com record.