Principles and practices of management in the hospitality industry

2nd ed.
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December 9, 2022 | History

Principles and practices of management in the hospitality industry

2nd ed.

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Publish Date
Language
English
Pages
418

Previews available in: English

Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
647/.94/068
Library of Congress
TX911.3.M27 K45 1989, TX911.3.M27K45 1989

The Physical Object

Pagination
xiii, 418 p. :
Number of pages
418

Edition Identifiers

Open Library
OL2043702M
Internet Archive
principlespracti0000keis_k0g6
ISBN 10
0442252153
LCCN
88020568
Goodreads
3550650

Work Identifiers

Work ID
OL4299954W

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Wikipedia citation

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{{cite book|author=James Keiser |date=1989 |title=Principles and practices of management in the hospitality industry |url=https://archive.org/details/principlespracti0000keis_k0g6 |publication-place=New York |publisher=Van Nostrand Reinhold |isbn=0-442-25215-3 |lccn=88020568 |ol=2043702M}}