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An edition of Fundamentals of dairy chemistry (1988)

Fundamentals of dairy chemistry

3rd ed.

by , , and

  • 1 Want to read
Cover of: Fundamentals of dairy chemistry by Noble P. Wong, Robert Jenness, Mark Keeney
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  • 1 Want to read
This book is currently unavailable on Open Library, check out available alternatives.
Last edited by ImportBot
July 8, 2023 | History
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An edition of Fundamentals of dairy chemistry (1988)

Fundamentals of dairy chemistry

3rd ed.

by , , and

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Van Nostrand Reihold Co., Springer
Language
English
Pages
779

Previews available in: English

Subjects

Dairy products, analysis and examination Milk Composition Dairy products
Edition Availability
Cover of: Fundamentals of dairy chemistry
Fundamentals of dairy chemistry
1988, Van Nostrand Reihold Co., Springer
in English - 3rd ed.

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Book Details

Edition Notes

Includes bibliographies and index.
"An AVI book"--Verso t.p.

Published in
New York

Classifications

Dewey Decimal Class
637
Library of Congress
SF251 .F78 1988, TP248.65.F66

The Physical Object

Pagination
x, 779 p. :
Number of pages
779

Edition Identifiers

Open Library
OL2392134M
ISBN 10
0442204892
LCCN
87021586
LibraryThing
1250785
Goodreads
5834238

Work Identifiers

Work ID
OL17792898W

Source records

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{{cite book|author1=Noble P. Wong |author2=Robert Jenness |author3=Mark Keeney |date=1988 |title=Fundamentals of dairy chemistry |url=https://archive.org/details/fundamentalsofda0000unse_y3u7 |publication-place=New York |publisher=Van Nostrand Reihold Co. |isbn=0-442-20489-2 |lccn=87021586 |ol=2392134M}}