An edition of Beer (1998)

Beer

tap into the art and science of brewing

2nd ed.

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Cover of: Beer by Charles W. Bamforth
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Last edited by ImportBot
January 14, 2023 | History
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An edition of Beer (1998)

Beer

tap into the art and science of brewing

2nd ed.

by

  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read

Foreword, Doug MuhlemanIntroduction1. From Babylon to Busch: The World of Beer and Breweries2. Grain to Glass: The Basics of Malting and Brewing3. Eyes, Nose, and Throat: The Quality of Beer4. The Soul of Beer: Malt5. The Wicked and Pernicious Weed: Hops6. Cooking and Chilling: The Brewhouse7. Goddisgoode: Yeast and Fermentation8. Refining Matters: Downstream Processing9. Measure for Measure: How Beer is Analyzed10. To the Future: Malting and Brewing in Years to ComeAppendix: Some Scientific PrinciplesGlossaryNotesFurther ReadingIndex

Publish Date
Publisher
Oxford University Press
Language
English
Pages
233

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Previews available in: English

Subjects
Adverse effects, Amateurs' manuals, Antioxidants, Beer, Brewing, Ethanol, Health aspects, Health aspects of Beer, Health aspects of Yeast, Nonfiction, Nutrition, Nutritional Requirements, Science, Yeast

Showing 7 featured editions. View all 7 editions?

Edition Availability
Cover of: Beer
Beer: tap into the art and science of brewing
2009, Oxford University Press
in English - 3rd ed.
Libraries near you: WorldCat
Cover of: Beer
Beer
2007, Oxford University Press
eBook in English
Libraries near you: WorldCat
Cover of: Beer
Beer: health and nutrition
2004, Blackwell Science
in English
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Cover of: Beer
Beer: Health and Nutrition
August 1, 2004, Blackwell Publishing Limited
in English
Libraries near you: WorldCat
Cover of: Beer
Beer: tap into the art and science of brewing
2003, Oxford University Press
in English - 2nd ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Beer
Beer: Tap into the Art and Science of Brewing
May 1998, Insight Books
Hardcover in English
Libraries near you: WorldCat
Cover of: Beer
Beer: tap into the art and science of brewing
1998, Insight Books
in English
Libraries near you: WorldCat

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Book Details

Published in

New York

Edition Notes

Includes bibliographical references (p. 219) and index.

Genre
Amateurs' manuals.

Classifications

Dewey Decimal Class
641.8/73
Library of Congress
TP577 .B34 2003, TP577.B34 2002

The Physical Object

Pagination
xvi, 233 p. :
Number of pages
233

ID Numbers

Open Library
OL3567408M
Internet Archive
beertapintoartsc00bamf
ISBN 10
0195154797
LCCN
2002066318
Library Thing
683483
Goodreads
782433

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 14, 2023 Edited by ImportBot import existing book
July 9, 2021 Edited by ImportBot import existing book
December 5, 2020 Edited by MARC Bot import existing book
October 8, 2020 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.