An edition of Mediterranean seafood (1972)

Mediterranean seafood

a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures

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Cover of: Mediterranean seafood by Davidson, Alan
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Last edited by MARC Bot
May 28, 2023 | History
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An edition of Mediterranean seafood (1972)

Mediterranean seafood

a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Penguin
Language
English
Pages
425

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Previews available in: English

Subjects
Cookery (Seafood), Fishes, Shellfish, Seafood, Cooking (Seafood), Cooking, mediterranean, Cooking (seafood), Mediterranean Cooking, Cuisine (Fruits de mer), Cuisine méditerranéenne, Cooking (Fish)
Places
Mediterranean Sea

Showing 7 featured editions. View all 7 editions?

Edition Availability
Cover of: Mediterranean seafood
Mediterranean seafood: a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery, with over 200 recipes from the Mediterranean and Black Sea countries
2002, Prospect Books
in English - New ed.
Libraries near you: WorldCat
Cover of: Mediterranean seafood
Mediterranean seafood: a handbook giving the names in seven languagesof 150 species of fish, with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery, with over 200 recipes from the Meditarranean [sic] and Black Sea countries.
1981, Penguin Books
in English
Cover of: Mediterranean seafood.
Mediterranean seafood.
1981, Penguin Books
in English - 2nd ed.
Cover of: Mediterranean seafood
Mediterranean seafood
1981, Louisiana State University Press
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: Mediterranean seafood
Mediterranean seafood: a handbook giving the names in seven languages of 150 species of fish with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery, with over 200 recipes from the Mediterranean and Black Sea countries
1981, Allen Lane
in English - 2nd ed.
Libraries near you: WorldCat
Cover of: Il mare in pentola
Il mare in pentola: Un catalogo illustrato dei pesci e degli animali marini del Mediterraneo e un ricco ricettario sui modi più gustosi per cucinarli
1972, Oscar Mondadori
Paperback in Italian
Cover of: Mediterranean seafood
Mediterranean seafood: a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures
1972, Penguin
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Published in

Harmondsworth

Edition Notes

Series
A Penguin handbook

Classifications

Dewey Decimal Class
641.6/92/091822
Library of Congress
TX747 .D275, TX747

The Physical Object

Pagination
425 p.
Number of pages
425

ID Numbers

Open Library
OL5459837M
Internet Archive
mediterraneansea0000davi
ISBN 10
0140461744
LCCN
73162324
OCLC/WorldCat
16540950
Library Thing
403628
Goodreads
3725966

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 28, 2023 Edited by MARC Bot import existing book
December 3, 2022 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
August 2, 2022 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.