An edition of Encyclopedia of Meat Sciences (2004)

Encyclopedia of Meat Sciences

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Encyclopedia of Meat Sciences
Carrick Devine, C. Devine, Wer ...
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Last edited by ImportBot
August 23, 2020 | History
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An edition of Encyclopedia of Meat Sciences (2004)

Encyclopedia of Meat Sciences

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Elsevier Science & Technology Books
Language
English
Pages
1500

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Subjects
Meat, Meat industry and trade

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Edition Availability
Cover of: Encyclopedia of Meat Sciences
Encyclopedia of Meat Sciences
2014, Elsevier Science & Technology Books
in English
Libraries near you: WorldCat
Cover of: Encyclopedia of Meat Sciences
Encyclopedia of Meat Sciences
2004, Elsevier Science & Technology Books
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TS1955 .E52 2004

ID Numbers

Open Library
OL29253191M
ISBN 13
9780080924441

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August 23, 2020 Created by ImportBot Imported from Better World Books record.