Feeding the World
A Challenge for the Twenty-First Century
by Vaclav Smil
- 6 Want to read
"This book differs from other books on the world food situation in its consideration of the complete food cycle, from agriculture to post-harvest losses and processing to eating and discarding. Taking a scientific approach, Smil espouses neither the catastrophic view that widespread starvation is imminent nor the cornucopian view that welcomes large population increases as the source of endless human inventiveness.
He shows how we can make more effective use of current resources and suggests that if we increase farming efficiency, reduce waste, and transform our diets, future needs may not be as great as we anticipate."--BOOK JACKET.
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Previews available in: English
| Edition | Availability |
|---|---|
1
Feeding the World: A Challenge for the Twenty-First Century
October 1, 2001, The MIT Press
Paperback
in English
0262692716 9780262692717
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2
Feeding the World: A Challenge for the Twenty-First Century
2001, MIT Press
in English
0262283867 9780262283861
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3
Feeding the World: A Challenge for the Twenty-First Century
April 3, 2000, The MIT Press
Hardcover
in English
0262194325 9780262194327
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- Created April 30, 2008
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| August 17, 2024 | Edited by ImportBot | import existing book |
| July 9, 2024 | Edited by MARC Bot | import existing book |
| January 7, 2023 | Edited by MARC Bot | import existing book |
| December 1, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |