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Last edited by Open Library Bot
December 6, 2010 | History
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Subjects
Caterers and catering, Management| Edition | Availability |
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1
Catering: a guide to managing a successful business operation
2008, John Wiley
in English
076455798X 9780764557989
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Book Details
Edition Notes
Includes index.
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| December 6, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 11, 2009 | Created by WorkBot | add works page |