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English CookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Arabella Boxer's Book of English Food: The British Kitchen Between the Wars
September 19, 1991, Hodder & Stoughton General Division
Hardcover
0340536373 9780340536377
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2
Arabella Boxer's book of English food: a rediscovery of British food from before the war
1991, Hodder & Stoughton, Hodder & Stoughton General Division
in English
0340536373 9780340536377
|
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Libraries near you:
WorldCat
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- Created April 30, 2008
- 4 revisions
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May 29, 2019 | Edited by MARC Bot | associate 1 edition with work |
June 11, 2013 | Edited by De VanNostrand | merge authors |
August 12, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |