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BreadShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Bread: From Sourdough to Rye
September 15, 2005, Ryland Peters & Small
Paperback
in English
1841729868 9781841729862
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Libraries near you:
WorldCat
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2
Bread: From Sourdough to Rye
September 2001, Ryland Peters & Small
Hardcover
in English
1841722081 9781841722085
|
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Libraries near you:
WorldCat
|
3 |
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Libraries near you:
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- Created April 30, 2008
- 9 revisions
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July 17, 2023 | Edited by ImportBot | import existing book |
December 3, 2020 | Edited by MARC Bot | import existing book |
April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
August 10, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |