First of all, learn how to prepare and control your fire (see page 18, Setting Up Your Pit).
An edition of Paul Kirk's Championship Barbecue
(2004)
Paul Kirk's Championship Barbecue
Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
by Paul Kirk
- 1 Want to read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Barbecuing| Edition | Availability |
|---|---|
1
Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
April 2004, Harvard Common Press
Paperback
in English
1558322426 9781558322424
|
zzzz
|
2
Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
April 25, 2004, Harvard Common Press
Hardcover
in English
1558322418 9781558322417
|
aaaa
|
Book Details
First Sentence
"First of all, learn how to prepare and control your fire (see page 18, Setting Up Your Pit)."
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Source records
Library of Congress MARC recordInternet Archive item record
Better World Books record
Promise Item
Excerpts
added anonymously.
Community Reviews (0)
Lists
See All
History
- Created April 30, 2008
- 11 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| January 14, 2023 | Edited by ImportBot | import existing book |
| February 25, 2022 | Edited by ImportBot | import existing book |
| May 27, 2021 | Edited by ImportBot | import existing book |
| December 8, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |