An edition of Managing allergens in food (2006)

Managing allergens in food

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Last edited by ImportBot
September 16, 2021 | History
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An edition of Managing allergens in food (2006)

Managing allergens in food

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
CRC
Language
English
Pages
315

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Previews available in: English

Subjects
Allergens, Food Hypersensitivity, Food contamination, Food allergy, Food, Food handling, Food Industry, Safety measures, Adverse effects, Prevention & control, Prevention, Food industry and trade

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Edition Availability
Cover of: Managing allergens in food
Managing allergens in food
December 13, 2006, CRC
Hardcover in English
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Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TP370.5

The Physical Object

Format
Hardcover
Number of pages
315
Dimensions
9.2 x 6.4 x 0.8 inches
Weight
1.4 pounds

ID Numbers

Open Library
OL8261478M
Internet Archive
managingallergen00mill
ISBN 10
0849391539
ISBN 13
9780849391538
Goodreads
3258237

Source records

Internet Archive item record
Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 16, 2021 Edited by ImportBot import existing book
April 9, 2019 Edited by MARC Bot import existing book
April 6, 2014 Edited by ImportBot Added IA ID.
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 29, 2008 Created by an anonymous user Imported from amazon.com record