An edition of Wok every day
(2003)
Wok Every Day
by Barbara Grunes and Virgina Van Vynckt
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Previews available in: English
Subjects
Wok cookery, Wok cookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Wok Every Day: From Fish and Chips to Molten Cake--Recipes and Techniques for Steaming, Grilling, Deep-Frying, Smoking, Braising, and Stir-Frying in the World's Most Versatile Pan
2012, Chronicle Books LLC
in English
1452123934 9781452123936
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2
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Book Details
First Sentence
"BEFORE YOU CAN COOK IN A WOK, YOU HAVE TO BUY ONE."
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History
- Created April 29, 2008
- 12 revisions
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| December 5, 2020 | Edited by MARC Bot | import existing book |
| October 8, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Edited by ImportBot | import existing book |
| November 13, 2019 | Edited by ImportBot | import existing book |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |