The Camembert type of soft cheese in the United States

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Last edited by MARC Bot
April 2, 2026 | History

The Camembert type of soft cheese in the United States

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Publish Date
Language
English
Pages
29

Previews available in: English

Book Details


Edition Notes

Published in
Washington, D.C
Series
Bulletin / U.S. Dept. of Agriculture, Bureau of Animal Industry -- no. 71, Bulletin (United States. Bureau of Animal Industry) -- no. 71.

The Physical Object

Pagination
29 p. :
Number of pages
29

Edition Identifiers

Open Library
OL7242017M
Internet Archive
camemberttypeofs00conniala
OCLC/WorldCat
22437784, 813219980

Work Identifiers

Work ID
OL16318277W

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Wikipedia citation

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{{cite book|author=H. W. Conn |date=1905 |title=The Camembert type of soft cheese in the United States |url=https://archive.org/details/camemberttypeofs00conniala |publication-place=Washington, D.C |publisher=U.S. Dept. of Agriculture, Bureau of Animal Industry |oclc=22437784 |ol=7242017M}}