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The complete book of food combining: new approach to healthy eating
1998, Rockport, Mass., Element
in English
186204239X 9781862042391
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Book Details
Edition Notes
Includes bibliographical references and index.
Originally published in 1995 as two separate works under the titles: New book of food combining / Jan Dries; and, 200 new food combining recipes / Inge Dries.
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{{cite book|author=Dries, Jan. |date=1998 |title=The complete book of food combining |url=https://archive.org/details/completebookoffo0000drie |publication-place=Shaftesbury, Dorset |publisher=Rockport, Mass. |isbn=1-86204-239-X |lccn=97045050 |ol=697497M}}