New presentation of cooking with timed recipes

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Last edited by MARC Bot
September 13, 2020 | History

New presentation of cooking with timed recipes

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Publish Date
Language
English
Pages
500

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Previews available in: English

Edition Availability
Cover of: New presentation of cooking with timed recipes
New presentation of cooking with timed recipes
1924, Ringsmith and Wellman
in English

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Book Details


Edition Notes

Bitting, K.G. Gastronomic bib., p. 178

Published in
San Francisco, Calif

Classifications

Library of Congress
TX715 .G3

The Physical Object

Pagination
5 p. l., 500 p.
Number of pages
500

ID Numbers

Open Library
OL6665925M
Internet Archive
newpresentationo00gaya
LCCN
24014478
OCLC/WorldCat
3278615

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 13, 2020 Edited by MARC Bot import existing book
August 12, 2011 Edited by ImportBot add ia_box_id to scanned books
December 11, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
May 5, 2010 Edited by ImportBot add scanned books from the Internet Archive
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record