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An edition of Spoiled (1997)

Spoiled

the dangerous truth about a food chain gone haywire

1st ed.

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Cover of: Spoiled by Nicols Fox, Nicols Fox
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Last edited by MARC Bot
May 22, 2026 | History
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An edition of Spoiled (1997)

Spoiled

the dangerous truth about a food chain gone haywire

1st ed.

by

  • 4.0 (1 rating)
  • 1 Want to read
  • 1 Have read

Discusses the changing production, processing, distribution, storage and preparation of our foods which have allowed pathogens and other food-borne diseases to increase in numbers over the past twenty-five years.

Publish Date
Publisher
BasicBooks
Language
English
Pages
434

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Previews available in: English

Subjects

Foodborne diseases Popular works Food poisoning Food industry and trade Food contamination Food handling Communicable diseases, transmission Mentally ill
Edition Availability
Cover of: Spoiled
Spoiled: why our food is making us sick and what we can do about it
1998, Penguin Books
in English
Cover of: Spoiled
Spoiled: The Dangerous Truth about a Food Chain Gone Haywire
May 1, 1998, Penguin (Non-Classics)
in English
Cover of: Spoiled
Spoiled: the dangerous truth about a food chain gone haywire
1997, BasicBooks
in English - 1st ed.
Cover of: Spoiled
Spoiled: The Dangerous Truth About a Food Chain Gone Haywire
June 1997, Basic Books
in English

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Book Details

Edition Notes

Includes bibliographical references (p. 397-416) and index.

Published in
New York

Classifications

Dewey Decimal Class
615.9/54
Library of Congress
RA601.5 .F68 1997

The Physical Object

Pagination
xiv, 434 p. ;
Number of pages
434

Edition Identifiers

Open Library
OL656167M
ISBN 10
0465019803
LCCN
97001239
OCLC/WorldCat
36485749
LibraryThing
309304
Goodreads
3123348

Work Identifiers

Work ID
OL2620644W

Source records

Excerpts

Roni Rudolph lives in the La Costa area of Carlsbad, California, just north of San Diego.
added anonymously.

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