An edition of Foods (1912)

Foods

nutrition and digestion

2d ed.
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Last edited by MARC Bot
September 12, 2020 | History
An edition of Foods (1912)

Foods

nutrition and digestion

2d ed.
  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
315

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Previews available in: English

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Book Details


Edition Notes

Fourth edition published under title: What to eat and when.

Published in
Chicago, Il
Series
Know thyself series

Classifications

Library of Congress
RM216 .C6

The Physical Object

Pagination
3 p. l., 11-315 p.
Number of pages
315

Edition Identifiers

Open Library
OL6542775M
Internet Archive
cu31924003469123
LCCN
12010793
OCLC/WorldCat
11713142

Work Identifiers

Work ID
OL5021677W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 12, 2020 Edited by MARC Bot import existing book
July 25, 2012 Edited by ImportBot import new book
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record