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"Is it good to eat?" Anyone who has asked or been asked this question about some of our wild plants will find this book a fascinating source of answers. For it is not only accurate and complete, but is also rich in knowledge of the history of these plants and the ways in which they have been put to human use. The book covers all of the edible flowering plants and ferns, plus the important mushrooms, seaweeds and lichens growing wild east of the Great Plains and north of Peninsular Florida.
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Edible wild plants of eastern North America
1996, Dover Publications
in English
0486291049 9780486291048
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Edition Notes
Bibliography: p. 415-422.
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- Created April 1, 2008
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December 13, 2023 | Edited by MARC Bot | import existing book |
September 27, 2020 | Edited by MARC Bot | import existing book |
February 8, 2014 | Edited by Sarah Breau | merge authors |
August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |