An edition of Meat and poultry cookery (1951)

Meat and poultry cookery.

by Margaret Mitchell

Margaret Mitchell, Margaret Mi ...

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Last edited by MARC Bot

September 18, 2020 | History

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An edition of Meat and poultry cookery (1951)

Meat and poultry cookery.

by Margaret Mitchell

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Publish Date

1951

Publisher

WearEver

Language

English

Pages

120

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Edition	Availability
1 Meat and poultry cookery. 1951, WearEver in English	aaaa Locate

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Book Details

Edition Notes

Published in: New Kensington, Pa

Classifications

Library of Congress: TX749 .M55

The Physical Object

Pagination: 120 p. :
Number of pages: 120

Edition Identifiers

Open Library: OL6119136M
LCCN: 52025687
OCLC/WorldCat: 25995913

Work Identifiers

Work ID: OL7390655W

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Meat and poultry cookery.

by Margaret Mitchell