An edition of Meat hygiene (1951)

Meat hygiene.

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Meat hygiene.
Albert Rauch Miller
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Last edited by MARC Bot
September 18, 2020 | History
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An edition of Meat hygiene (1951)

Meat hygiene.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Lea & Febiger
Language
English
Pages
420

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Previews available in: English

Subjects
Meat inspection
Places
United States

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Edition Availability
Cover of: Meat hygiene.
Meat hygiene.
1958, Lea & Febiger
in English - 2d ed.
Libraries near you: WorldCat
Cover of: Meat hygiene
Meat hygiene
1951, Kimpton
in English
Cover of: Meat hygiene.
Meat hygiene.
1951, Lea & Febiger
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Published in

Philadelphia

Edition Notes

Bibliography: p. 411-413.

Classifications

Library of Congress
TS1975 .M55

The Physical Object

Pagination
420 p.
Number of pages
420

ID Numbers

Open Library
OL6086934M
LCCN
51001156
OCLC/WorldCat
2830459

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 18, 2020 Edited by MARC Bot import existing book
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.