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An edition of The effect of fish consumption on myocardial infarction and hypertension (1995)

The effect of fish consumption on myocardial infarction and hypertension

by and

The effect of fish consumption on myocardial ...
Leslie L. Bronner, Harvard Sch ...
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Last edited by MARC Bot
November 6, 2025 | History
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An edition of The effect of fish consumption on myocardial infarction and hypertension (1995)

The effect of fish consumption on myocardial infarction and hypertension

by and

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Publish Date
Language
English
Pages
137

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Subjects

Fish as food Hypertension Myocardial infarction
Edition Availability
Cover of: The effect of fish consumption on myocardial infarction and hypertension
The effect of fish consumption on myocardial infarction and hypertension
1995
in English

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Book Details

Edition Notes

Thesis (Doctor of Public Health)--Harvard School of Public Health, 1995.

Includes bibliographical references.

The Physical Object

Pagination
xii, 137 leaves
Number of pages
137

Edition Identifiers

Open Library
OL60596164M
OCLC/WorldCat
80523007

Work Identifiers

Work ID
OL44346072W

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