An edition of The fireside cook book
(1949)
The fireside cook book
a complete guide to fine cooking for beginner and expert, containing 1217 recipes and over 400 color pictures
by James Beard
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Clear, easy-to-follow instructions for the basic preparation of every food, followed in each case by variations.
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Previews available in: English
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American Cookery, American Cooking, Cooking, american, Cooking| Edition | Availability |
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1
The fireside cook book: a complete guide to fine cooking for beginner and expert
2008, Simon & Schuster
in English
1416589678 9781416589679
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2
The Fireside cookbook
1982, Simon and Schuster
in English
- 1st Fireside ed.
0671447742 9780671447748
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3
The Fireside cookbook: a complete guide to fine cooking for beginner and expert containing 1217 recipes and over 400 color piictures
1949, Simon and Schuster
in English
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5
The fireside cook book: a complete guide to fine cooking for beginner and expert, containing 1217 recipes and over 400 color pictures
1949, Simon and Schuster
in English
|
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- Created April 1, 2008
- 11 revisions
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| May 22, 2025 | Edited by MARC Bot | import existing book |
| March 8, 2025 | Edited by MARC Bot | import existing book |
| September 18, 2020 | Edited by MARC Bot | import existing book |
| August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |