An edition of Institutional cook book and menu planner (1961)

Institutional cook book and menu planner.

Rev. and enl. 2d ed.

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Institutional cook book and menu planner.
General Mills, inc.
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Last edited by MARC Bot
September 28, 2020 | History
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An edition of Institutional cook book and menu planner (1961)

Institutional cook book and menu planner.

Rev. and enl. 2d ed.

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
general mills
Language
English

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Subjects
Quantity cookery, Quantity cooking

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Edition Availability
Cover of: Institutional cook book and menu planner.
Institutional cook book and menu planner.
1961, general mills
in English - Rev. and enl. 2d ed.
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
[Minneapolis]

Classifications

Dewey Decimal Class
641.57
Library of Congress
TX820 .G423 1963

The Physical Object

Pagination
1 v. (loose-leaf)

ID Numbers

Open Library
OL5897342M
LCCN
63047251
OCLC/WorldCat
3258616

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 28, 2020 Edited by MARC Bot import existing book
December 27, 2010 Edited by 70.161.158.117 Edited without comment.
December 27, 2010 Edited by 70.161.158.117 Edited without comment.
December 14, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record