Modern Latin America: continent in ferment.

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Modern Latin America: continent in ferment. by Lewis Hanke, Lewis Hanke
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Last edited by MARC Bot
June 1, 2025 | History

Modern Latin America: continent in ferment.

  • 1 Want to read

Bibliographical footnotes. v. 1. Mexico and the Caribbean.--v. 2. South America.

Publish Date
Publisher
Van Nostrand
Language
English

Previews available in: English

Edition Availability
Cover of: Modern Latin America: continent in ferment.
Modern Latin America: continent in ferment.
1967, Van Nostrand
in English - 2d ed. rev. and enl.
Cover of: Modern Latin America, continent in ferment
Modern Latin America, continent in ferment
1967, Van Nostrand
in English - 2d ed. rev. and enl.
Cover of: Modern Latin America: continent in ferment.
Modern Latin America: continent in ferment.
1959, Van Nostrand
in English

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Book Details


Table of Contents

v. 1. Mexico and the Caribbean.
v. 2. South America.

Edition Notes

Includes bibliography.

Published in
Princeton, N.J
Series
An Anvil original, no. 45-46

Classifications

Dewey Decimal Class
918
Library of Congress
F1408 .H26

The Physical Object

Pagination
2 v.

Edition Identifiers

Open Library
OL5776525M
Internet Archive
modernlatinameri0000hank
LCCN
59015098
OCLC/WorldCat
3131154, 483880
LibraryThing
2298784

Work Identifiers

Work ID
OL1199871W

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{{cite book|author=Lewis Hanke |date=1959 |title=Modern Latin America: continent in ferment. |url=https://archive.org/details/modernlatinameri0000hank |publication-place=Princeton, N.J |publisher=Van Nostrand |lccn=59015098 |oclc=3131154 |ol=5776525M}}