An edition of Science of Cooking (2019)

Science of Cooking

A Quick Immersion

by

  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Science of Cooking
Claudi Mans, Claudi Mans
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
April 17, 2024 | History
Edit
An edition of Science of Cooking (2019)

Science of Cooking

A Quick Immersion

by

  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Tibidabo Publishing, Inc.
Language
English

Check nearby libraries

Buy this book

Subjects

Cooking, Science

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: Science of Cooking
Science of Cooking: A Quick Immersion
2019, Tibidabo Publishing, Inc.
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Science of Cooking
Science of Cooking: A Quick Immersion
2019, Tibidabo Publishing, Inc.
in English
Libraries near you: WorldCat

Add another edition?

Book Details

ID Numbers

Open Library
OL51608298M
ISBN 13
9781949845075

Source records

Better World Books record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 17, 2024 Created by ImportBot Imported from Better World Books record